Baked Falafel

Baked Falafel

Ingredients: 3 cups of dried, raw chickpeas (these must be “activated” overnight or ideally 24 hours before by soaking in water with 1T of lemon juice or apple cider vinegar, changed every 12 hours) 4T olive oil (may need a little more depending on...
Golden Turmeric Paste

Golden Turmeric Paste

Ingredients 1/2 cup of ground turmeric powder 2T ground ginger powder 2T ground cinnamon 1/2-1 tsp ground nutmeg (optional) 1 cup water 1/4 cup extra virgin coconut oil Method Combine all ingredients except the coconut oil in a small saucepan. Whisk continuously over...
Super Charged Vegetable Broth

Super Charged Vegetable Broth

This recipe makes 3 Litres. Ingredients: 1 large onion, chopped (include the outer skin if organic) 2 large carrots, sliced (include carrot tops and skin if organic) 1 cup daikon or radish (ideal but optional) 1 cup root vegetables (turnip, parsnip, not potato!) 2...
Asian Cabbage Salad

Asian Cabbage Salad

Ingredients: For the Salad 1 cup red cabbage. Thinly sliced 1 cup green cabbage. Thinly sliced 4x spring onions. Finely chopped 1/2 cup steamed green beans, thinly sliced 1 cup rocket. Chopped 1-2T sesame seeds, lightly toasted 1 Avocado coarsely diced or...